There are varieties of cake icing recipes to choose from. If you love to eat cake, you will enjoy this buttercream recipe. This is one of the best cakes icing recipes.  Buttercream icing recipe for any occasion. Whether it is a holiday cake or a birthday cake anything is good. Here are the ingredients to bake a cake.

Ingredients:

• Cream cheese
• Softened butter
• Salt
• Milk or cream
• Vanilla extract
• Confectioner’s sugar

Procedure:

Place the butter and cream cheese into a large mixing bowl. Mix it with an electric mixer on low-speed until it is fluffy. This may take about thirty seconds. Add vanilla, salt, and milk to the mixture and mix well until it is completely combined. Blend well until the sugar is completely mixed with the cream cheese and butter. Increase the blender speed to make an icing thick. If the icing is too thick, add milk or cream to thin it out a little. The icing should be thin enough to spread on cake smoothly, but not too liquid like runny.

After baking your cake or any desserts, cool it first before adding the icing. This icing will store in the refrigerator for about five days. You can store this icing up to several months in the freezer. And make it room temperature for an hour or two and it should be ready to use. This recipe helps to bake the tasty and delicious buttercream cake. To know more like this recipe join Cake Baking Classes in Chennai.